Better late, than never

Driving home from Sudbury, Ontario tonight, I thought to myself “is there anything at home that I can have for my lunch”.  Unfortunately, the answer was no.  I shop weekly so ensure that my salad ingredients are fresh and crisp.  That meant, when we arrived home at 8pm, after being away, that I dropped off my DH and off I went shopping.  But, two hours later, groceries purchased, puta away, cooked, chopped, diced and jarred.

All Done!  Super easy salads, Tossed Salad with Chicken & Hot Peppers and Asian Chicken

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My scale and I have called a truce

There are so many studies, websites, books and probably Twitter posts about not weighing yourself everyday.  But do I listen?  Nope.  So each morning I would wake up and weigh myself.  Some mornings I would be thrilled, others I would feel defeated, either way it would set the tone for the entire day.  So I have called a truce with my scale and I feel liberated.

Truce

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Experimenting with flavour

I’m back!  Well, I wasn’t really gone, but I haven’t been “here”.  I’ve been busy making salads, trying out new things and generally enjoying the summer.  I made an entirely new salad yesterday and it was pretty good (see my suggestions to improve).  I tried it with my family last night at dinner (without meat) and I’ve got it in my lunch for today.  Do you like grilled vegetables?  I do and I figured I could turn that love into a salad and here’s how:

Grilled Veggie
Grilled Veggie with Balsamic

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Week 8 Mason Jar Salads

Repost: February 29, 2016

Week 8 started off kilter.  Normally I reserve Sundays for meal prep and while I knew in advance that most of my day was going to be spent at a Women’s Rock Your Biz function, I was stumped come prep time.  Luckily I had gone to the big box store on Saturday, so that left just a quick “outside” aisle shopping trip to the local grocery store.  I say “outside”, because every time I can do the outside aisle of the grocery store, I do an a little inner fist pump.

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Week 7 Mason Jar Salads

Repost: February 22, 2016

Week 7 is here and I can hardly believe it.  While my oldest son and I made the salads, I mentioned that this is the 7th week of mason jar salads we’ve created.  He was just as surprise as I was.  Time has really flown by.  I can honestly say that I have never, in my entire life eaten as much salad (vegetables) as I have during this part of my plan.  *patting myself on the back*

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Week 6 Mason Jar Salads

Repost: February 16, 2016

Week 6 is here and this week I let my boys each choose a favourite salad, with some slight modifications. This is an odd week, as you can see I’m posting this on Monday and not Sunday.  Not because I forgot to post, but because we just got home from being away for the long weekend (Family Day).  So, no shopping trip to Costco, but I did manage with the local grocery stores, which were open until 6pm today.  I feel really good about today! Continue reading “Week 6 Mason Jar Salads”

Week 5 Mason Jar Salads

Repost: February 8, 2016

Week 5 is here and so are two new salads (we kept the Asian one with a bit of a twist). My family is looking forward to the Chicken Caesar with Kale.  I’m up late today because it seems that my “plan” needs some tweaking.  For the last month, I wake up Sunday morning, play Xbox (Elder Scrolls Online, ESO) with my husband and together we prepare lunch.  At about 2ish, I start thinking of food preparation.  This includes meal planning (dinners, breakfasts-on-the-go, mason jar salads and more), shopping (several stores) and finally, actual food preparation. Continue reading “Week 5 Mason Jar Salads”