To learn new recipes and techniques. These are great reasons. But it’s more than that for me. The first time I went, it was to learn new appetizer recipes for the Christmas season. It was a great experience. But ultimately it was lonely. I wanted to share with my friends. It would have been great to turn to someone you know and say “We’ve got to make these the next time we get together”. So the next time I went, it was with a friend. Thank you Jean for signing us up for the Mexican interactive cooking class (circa 2017).
