Enjoying the vegetables of my labour.

Repost: February 3, 2016

This will be a short post, work is busy but I wanted to express how I both enjoy what I’m eating and show that I do eat what I make.

Enjoying the fruits vegetables of my labour.  So this week I made three different types of mason jar salads: Chicken Fajita, Black Bean & Quinoa and Mixed.  To be honest, the last one was created from what I had in the crisper.  My oldest son really enjoys vegetables so I knew he’d like this one.  Well, so did I. Continue reading “Enjoying the vegetables of my labour.”

Not just mason jar salads

Repost: February 1, 2016

I do love the convenience and the of course, the deliciousness of the mason jar salads.  But my journey to eating better doesn’t stop there.  A friend of mine at work, an inspiration to physical fitness, asked me what I had had for breakfast one day.  Well, on that particular day, I had forgotten my oatmeal on the counter at home,  so other than a tea, no breakfast.  She looked at me in complete shock.  What?  No breakfast?  Plus, the one you were going to eat had no protein.  You can’t do that.  She then cut our meeting short and suggested (strongly) that I go get something to eat.  So I did.  But in doing so, I realized the options at our cafeteria held little to no interest, and next to no healthy options. Continue reading “Not just mason jar salads”

Flipp’n over this app!

Repost: January 21, 2016

You’ll Flipp over this app. (OK, maybe it’s just me that finds that funny, every time I say it) It’s called Flipp. What is it? Flipp is the essential app for your weekly shopping. The only app that matches hundreds of coupons with local flyers to save the most at Walmart, The Home Depot, Canadian Tire, Shoppers Drug Mart, Best Buy, Sobeys and over 800 more retailers. Continue reading “Flipp’n over this app!”